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  1. In the Recipe panel, select the step to flag. 
  2. From the Recipe toolbar context menu, select Flag for review
  3. In the Flag for review dialog, enter a valid description and click Flag. :

    1. (optional) Enter a name or title for the flag.

    2. (optional) Enter a description. 

    3. Click Flag

  4. A warning icon is displayed over the selected step. You can hover the warning icon to read the description.

  5. The step has been marked for review. 

    Info

    NOTE: When one or more steps has been flagged in your recipe, the New Step and Run options are disabled.

Context menu

The following context menu options are available after you select Flag for review optionin the context menu for flagged steps.

Mark as

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reviewed

From the Recipe toolbar context menu, select the required step and select Mark as reviewed. A tick mark is displayed over the reviewed step, indicating that the step has been cleared

Info

NOTE: The step is now cleared of the flag. If there are no additional flagged steps, you can add new recipe steps or run jobs for your recipe.

Mark as

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pending review

Revert the Mark as reviewed flag, by selecting Mark as pending review option. The tick mark is replaced by the warning icon over the selected step.

Info

NOTE: You can toggle between Mark as reviewed and Mark as pending review options to mark the review as complete or to mark the step as pending review. 

Rename review step

Edit

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You can edit the description by selecting the Edit description option from the context menuname and description values.

Tip

Tip: You can add hyperlinks as part of the Description value.

Remove Flag

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Unflag for review

Removes the flag for review option from the context menu to remove the step from review.

Info

NOTE: The step is now cleared of the flag. If there are no additional flagged steps, you can add new recipe steps or run jobs for your recipe.